Publisher Correction: A cross-sectional study of the relative availability and prominence of shelf space allocated to healthy and unhealthy foods in supermarkets in urban Ireland, by area-level deprivation

• S. O’Mahony,
• N. Collins,
• G. Doyle,
• A. McCann,
• K. Burke,
• A. Moore,
• E. R. Gibney

Affiliations

S. O’Mahony

Food Safety Authority of Ireland

N. Collins

Food Safety Authority of Ireland

G. Doyle

College of Business, UCD

A. McCann

Food Safety Authority of Ireland

K. Burke

Department of Mathematics and Statistics, University of Limerick

A. Moore

School of Geography and Environmental Sciences, Ulster University

E. R. Gibney

Institute of Food and Health, School of Agriculture and Food Science, University College Dublin (UCD)