Thermal and Moisture Management in the Microclimate of Socks for Diabetic Foot Care: The Role of Mohair-Wool Content

Abstract

In diabetic patients, optimised plantar health necessitates meticulously designed hosiery. These specialised socks facilitate a healthy microclimate at the skin–textile interface. This requires that stable conditions of temperature and humidity are maintained during wear. This study investigated the thermal resistance and moisture management properties of socks for diabetics. Fabrics and socks were evaluated on the Alambeta and thermal foot manikin instruments and in wear trials. A novel in vitro method, mimicking in-use conditions, was employed to validate findings and assess sock performance during wear. Fabric structure, especially thickness, had a greater impact on thermal resistance than fibre composition, suggesting that socks with different levels of thermal resistance can be customised according to individual preferences. In terms of moisture management, mohair–wool socks outperformed polyester socks, maintaining significantly lower humidity between the skin and the sock, and meeting the requirement to prevent the drying out of the microclimate significantly better. The enhanced moisture vapour sorption exhibited by the mohair–wool fabric contributes to this effect. Overall, the findings suggest that mohair–wool is an excellent fibre choice for diabetic socks, due to its unique moisture management properties and the possibility to tailor thermal properties through fabric structural design.

Keywords

• thermo-physiological comfort
• microclimate
• thermal resistance
• moisture management
• mohair
• wool