Kafkas Universitesi Veteriner Fakültesi Dergisi (Mar 2013)

Detection of animal species in some meat and meat products by comparatively using dna microarray and real time pcr methods

  • OZPINAR H,
  • TEZMEN G,
  • GOKCE I,
  • TEKINER IH

DOI
https://doi.org/10.9775/kvfd.2012.7616
Journal volume & issue
Vol. 19, no. 2
pp. 245 – 252

Abstract

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