Change of productivity of grades of summer soft wheat at different technologies of cultivation

Abstract

Increase of productivity of spring wheat at the present stage has great value for an agricultural production. It is necessary to study reaction of new and perspective grades at different technologies of cultivation which differ with a level of a mineral feed and to applied means of protection of plants. Productivity of grades of spring wheat at high-intensity technology reaches 6-7 ton/hectare of grain.

Keywords

• яровая мягкая пшеница
• сорта
• технологии
• урожайность
• качество зерна