Frontiers in Microbiology (Mar 2021)

Natural Transformation of Riemerella columbina and Its Determinants

  • Li Huang,
  • Li Huang,
  • Li Huang,
  • Mafeng Liu,
  • Mafeng Liu,
  • Mafeng Liu,
  • Dekang Zhu,
  • Dekang Zhu,
  • Li Xie,
  • Li Xie,
  • Li Xie,
  • Mi Huang,
  • Mi Huang,
  • Mi Huang,
  • Chen Xiang,
  • Chen Xiang,
  • Chen Xiang,
  • Francis Biville,
  • Francis Biville,
  • Francis Biville,
  • Renyong Jia,
  • Renyong Jia,
  • Renyong Jia,
  • Shun Chen,
  • Shun Chen,
  • Shun Chen,
  • Xinxin Zhao,
  • Xinxin Zhao,
  • Xinxin Zhao,
  • Qiao Yang,
  • Qiao Yang,
  • Qiao Yang,
  • Ying Wu,
  • Ying Wu,
  • Ying Wu,
  • Shaqiu Zhang,
  • Shaqiu Zhang,
  • Shaqiu Zhang,
  • Juan Huang,
  • Juan Huang,
  • Juan Huang,
  • Xumin Ou,
  • Xumin Ou,
  • Xumin Ou,
  • Sai Mao,
  • Sai Mao,
  • Sai Mao,
  • Qun Gao,
  • Qun Gao,
  • Qun Gao,
  • Di Sun,
  • Di Sun,
  • Di Sun,
  • Bin Tian,
  • Bin Tian,
  • Bin Tian,
  • Mingshu Wang,
  • Mingshu Wang,
  • Mingshu Wang,
  • Anchun Cheng,
  • Anchun Cheng,
  • Anchun Cheng

DOI
https://doi.org/10.3389/fmicb.2021.634895
Journal volume & issue
Vol. 12

Abstract

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In a previous study, it was shown that Riemerella anatipestifer, a member of Flavobacteriaceae, is naturally competent. However, whether natural competence is universal in Flavobacteriaceae remains unknown. In this study, it was shown for the first time that Riemerella columbina was naturally competent in the laboratory condition; however, Flavobacterium johnsoniae was not naturally competent under the same conditions. The competence of R. columbina was maintained throughout the growth phases, and the transformation frequency was highest during the logarithmic phase. A competition assay revealed that R. columbina preferentially took up its own genomic DNA over heterologous DNA. The natural transformation frequency of R. columbina was significantly increased in GCB medium without peptone or phosphate. Furthermore, natural transformation of R. columbina was inhibited by 0.5 mM EDTA, but could be restored by the addition of CaCl2, MgCl2, ZnCl2, and MnCl2, suggesting that these divalent cations promote the natural transformation of R. columbina. Overall, this study revealed that natural competence is not universal in Flavobacteriaceae members and triggering of competence differs from species to species.

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