Journal of Animal Science and Technology (Mar 2024)

Complete genome sequence of Enterococcus faecium strain AK_C_05 with potential characteristics applicable in livestock industry

  • Hyunok Doo,
  • Jin Ho Cho,
  • Minho Song,
  • Eun Sol Kim,
  • Sheena Kim,
  • Gi Beom Keum,
  • Jinok Kwak,
  • Sriniwas Pandey,
  • Sumin Ryu,
  • Yejin Choi,
  • Juyoun Kang,
  • Hyeun Bum Kim,
  • Ju-Hoon Lee

DOI
https://doi.org/10.5187/jast.2023.e103
Journal volume & issue
Vol. 66, no. 2
pp. 438 – 441

Abstract

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The Enterococcus faecium (E. faecium) strain AK_C_05 was isolated from cheonggukjang, the Korean traditional food, collected from a local market in South Korea. In this report, we presented the complete genome sequence of E. faecium strain AK_C_05. The genome of E. faecium strain AK_C_05 genome consisted of one circular chromosome (2,691,319 bp) with a guanine + cytosine (GC) content of 38.3% and one circular plasmid (177,732 bp) with a GC content of 35.48%. The Annotation results revealed 2,827 protein-coding sequences (CDSs), 18 rRNAs, and 68 tRNA genes. It possesses genes, which encodes enzymes such as alpha-galactosidase (EC 3.2.1.22), beta-glucosidase (EC 3.2.1.21) and alpha-L-arabinofuranosidase (EC 3.2.1.55) enabling efficient utilization of carbohydrates. Based on Clusters of Orthologous Groups analysis, E. faecium strain AK_C_05 showed specialization in carbohydrate transport and metabolism indicating the ability to generate energy using a variety of carbohydrates.

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