Asian-Australasian Journal of Animal Sciences (May 2014)

Effects of Feeding Rate and Water Temperature on Growth and Body Composition of Juvenile Korean Rockfish, (Hilgendorf 1880)

  • Rahman Md Mizanur,
  • Hyeonho Yun,
  • M Moniruzzaman,
  • F Ferreira,
  • Kang-woong Kim,
  • Sungchul C Bai

DOI
https://doi.org/10.5713/ajas.2013.13508
Journal volume & issue
Vol. 27, no. 5
pp. 690 – 699

Abstract

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Three feeding trials were conducted to evaluate the effects of feeding rate and water temperature on growth and body composition of juvenile Korean rockfish, Sebastes schlegeli rearing at 3 different water temperatures. A total of 270 fish (each experiment) individual body weight (BW) averaging 16±0.3 g (mean±SD) were fed a commercial diet for 4 wk at 16°C, 20°C, and 24°C. At each temperature, triplicate tanks were assigned to one of 6 feeding rates: 1.5%, 2.5%, 2.8%, 3.1%, 3.4%, and satiation (3.7% BW/d) at 16°C, 1.9%, 2.9%, 3.2%, 3.5%, 3.8% and satiation (4.1% BW/d) at 20°C and 1.7%, 2.7%, 3.0%, 3.3%, 3.6%, and satiation (3.9% BW/d) at 24°C water temperature. Weight gains of fish in satiation and 3.4% groups at 16°C, in satiation and 3.8% groups at 20°C and in satiation and 3.6% groups at 24°C were significantly higher than those of fish in the other treatments (p3.1% but 3.5% but 3.0% but <3.34% at 24°C. As we expected results suggest that fish performed better at 20°C than 16°C or 24°C water temperature and the optimum feeding rate could be 3.1% BW/d to 3.7% BW/d in 16 g of juvenile Korean rockfish.

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