JADA Foundational Science (Jan 2022)

Nonprescription fish antibiotics:Why Is This Important?

  • Eugenia Popescu Roberts, DDS,
  • Charles Veltri, PhD,
  • Maria Lozoya, MS,
  • Gina Agostini-Walesch, MA, PhD,
  • John C. Mitchell, PhD

DOI
https://doi.org/10.1016/j.jfscie.2022.100015
Journal volume & issue
Vol. 1
p. 100015

Abstract

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Background: Patients at a dental school were observed to self-medicate for dental pain and presumed infection with nonprescribed ornamental fish antibiotics, thereby circumventing professional health care. This study determined if the human-approved antibiotics, amoxicillin and cephalexin, were present in the nonprescribed, over-the-counter fish antibiotics. Methods: Human-grade prescribed and over-the-counter commercially-available fish antimicrobials (amoxicillin, cephalexin) were analyzed by using high-performance liquid chromatography ultraviolet-visible detection following US Pharmacopeia (USP) protocols. The contents of 20 capsules of each type were combined and dissolved in a carrier fluid to a concentration of 1 mg/mL. Samples were analyzed using high-performance liquid chromatography at a flow rate of 1.5 mL/min using isocratic mobile phase conditions. Results: All products contained the equivalent of not less than 90.0% and not more than 120.0% of their labeled contents, within the USP standards. Although no major impurities were identified, there was evidence of several as-yet unidentified excipient ingredients. Results confirm that the human-grade prescribed and nonprescribed over-the-counter fish antibiotics tested match USP standards and are pharmacologically indistinguishable. Conclusions: The results of this study showed that the major component of the amoxicillin and cephalexin capsules marketed for fish contain their purported levels of antibiotics.

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