Communications Biology (Feb 2022)
Gut Microbiome Characteristics in feral and domesticated horses from different geographic locations
- Li Ang,
- Gabriel Vinderola,
- Akihito Endo,
- Juha Kantanen,
- Chen Jingfeng,
- Ana Binetti,
- Patricia Burns,
- Shi Qingmiao,
- Ding Suying,
- Yu Zujiang,
- David Rios-Covian,
- Anastasia Mantziari,
- Shea Beasley,
- Carlos Gomez-Gallego,
- Miguel Gueimonde,
- Seppo Salminen
Affiliations
- Li Ang
- Health Management Centre, The First Affiliated Hospital of Zhengzhou University
- Gabriel Vinderola
- Instituto de Lactología Industrial (INLAIN, UNL-CONICET), Facultad de Ingeniería Química, Universidad Nacional del Litoral
- Akihito Endo
- Department of Food, Aroma and Cosmetic Chemistry, Tokyo University of Agriculture
- Juha Kantanen
- Production Systems, Natural Resources Institute Finland
- Chen Jingfeng
- Health Management Centre, The First Affiliated Hospital of Zhengzhou University
- Ana Binetti
- Instituto de Lactología Industrial (INLAIN, UNL-CONICET), Facultad de Ingeniería Química, Universidad Nacional del Litoral
- Patricia Burns
- Instituto de Lactología Industrial (INLAIN, UNL-CONICET), Facultad de Ingeniería Química, Universidad Nacional del Litoral
- Shi Qingmiao
- Department of Henan Gene Hospital, The First Affiliated Hospital of Zhengzhou University
- Ding Suying
- Health Management Centre, The First Affiliated Hospital of Zhengzhou University
- Yu Zujiang
- Department of Henan Gene Hospital, The First Affiliated Hospital of Zhengzhou University
- David Rios-Covian
- Department and Microbiology and Biochemistry of Dairy Products, Instituto de Productos Lácteos de Asturias (IPLA-CSIC)
- Anastasia Mantziari
- Functional Foods Forum, Faculty of Medicine, University of Turku
- Shea Beasley
- Functional Foods Forum, Faculty of Medicine, University of Turku
- Carlos Gomez-Gallego
- Functional Foods Forum, Faculty of Medicine, University of Turku
- Miguel Gueimonde
- Department and Microbiology and Biochemistry of Dairy Products, Instituto de Productos Lácteos de Asturias (IPLA-CSIC)
- Seppo Salminen
- Functional Foods Forum, Faculty of Medicine, University of Turku
- DOI
- https://doi.org/10.1038/s42003-022-03116-2
- Journal volume & issue
-
Vol. 5,
no. 1
pp. 1 – 10
Abstract
Li Ang et al. present an investigation of feral and domesticated horse gut microbiomes across three continents. Their results provide new insight into how changes in horse lifestyle are reflected in the resident gut microbiome.
