Correction to: Effects of a Brazilian cardioprotective diet and nuts on cardiometabolic parameters after myocardial infarction: study protocol for a randomized controlled clinical trial

• Aline Marcadenti,
• Bernardete Weber,
• Angela Cristine Bersch-Ferreira,
• Rachel Helena Vieira Machado,
• Camila Ragne Torreglosa,
• Enilda Maria de Sousa Lara,
• Lucas Ribeiro da Silva,
• Renato Hideo Nakagawa Santos,
• Debora Harumi Kodama Miyada,
• Erica Regina Ribeiro Sady,
• Rosana Perim Costa,
• Leopoldo Piegas,
• Erlon Oliveira de Abreu-Silva,
• Alexandre Schaan de Quadros,
• Camila Weschenfelder,
• Júlia Lorenzon dos Santos,
• Gabriela Corrêa Souza,
• Suena Medeiros Parahiba,
• Ana Paula Trussardi Fayh,
• Danielle Soares Bezerra,
• Ana Paula Perillo Ferreira Carvalho,
• Malaine Morais Alves Machado,
• Sandra Mary Lima Vasconcelos,
• Jéssika Araújo,
• José Albuquerque de Figueiredo Neto,
• Luciana Pereira Pinto Dias,
• Francisca Eugenia Zaina Nagano,
• Cássia Cristina Paes de Almeida,
• Annie Seixas Bello Moreira,
• Débora Pinto Gapanowicz,
• Eduardo Purgatto,
• Marcelo Macedo Rogero,
• Geni Rodrigues Sampaio,
• Elizabeth Aparecida Ferraz da Silva Torres,
• Graziela Biude Silva Duarte,
• Alexandre Biasi Cavalcanti

Affiliations

Aline Marcadenti

HCor Research Institute (IP-HCor), Hospital do Coração (HCor)

Bernardete Weber

HCor Research Institute (IP-HCor), Hospital do Coração (HCor)

Angela Cristine Bersch-Ferreira

HCor Research Institute (IP-HCor), Hospital do Coração (HCor)

Rachel Helena Vieira Machado

HCor Research Institute (IP-HCor), Hospital do Coração (HCor)

Camila Ragne Torreglosa

HCor Research Institute (IP-HCor), Hospital do Coração (HCor)

Enilda Maria de Sousa Lara

Health Knowledge Implementation Laboratory (LICS), Hospital do Coração (HCor)

Lucas Ribeiro da Silva

HCor Research Institute (IP-HCor), Hospital do Coração (HCor)

Renato Hideo Nakagawa Santos

HCor Research Institute (IP-HCor), Hospital do Coração (HCor)

Debora Harumi Kodama Miyada

HCor Research Institute (IP-HCor), Hospital do Coração (HCor)

Erica Regina Ribeiro Sady

HCor Research Institute (IP-HCor), Hospital do Coração (HCor)

Rosana Perim Costa

HCor Research Institute (IP-HCor), Hospital do Coração (HCor)

Leopoldo Piegas

Division of Cardiology, Hospital do Coração (HCor)

Erlon Oliveira de Abreu-Silva

HCor Research Institute (IP-HCor), Hospital do Coração (HCor)

Alexandre Schaan de Quadros

Graduate Program in Health Sciences (Cardiology), Instituto de Cardiologia/Fundação Universitária de Cardiologia (IC/FUC)

Camila Weschenfelder

Graduate Program in Health Sciences (Cardiology), Instituto de Cardiologia/Fundação Universitária de Cardiologia (IC/FUC)

Júlia Lorenzon dos Santos

Graduate Program in Health Sciences (Cardiology), Instituto de Cardiologia/Fundação Universitária de Cardiologia (IC/FUC)

Gabriela Corrêa Souza

Division of Nutrition, Hospital de Clínicas de Porto Alegre (HCPA)

Suena Medeiros Parahiba

Post-Graduation Program in Food, Nutrition and Health, School of Medicine, Universidade Federal do Rio Grande do Sul (UFRGS)

Ana Paula Trussardi Fayh

Department of Nutrition, Universidade Federal do Rio Grande do Norte (UFRN)

Danielle Soares Bezerra

Faculty of Health Science of Trairi, Universidade Federal do Rio Grande do Norte (FACISA-UFRN)

Ana Paula Perillo Ferreira Carvalho

Clinical Nutrition Unit, Hospital de Clínicas, Universidade Federal de Goiás (HC-UFG/EBSERH)

Malaine Morais Alves Machado

Clinical Nutrition Unit, Hospital de Clínicas, Universidade Federal de Goiás (HC-UFG/EBSERH)

Sandra Mary Lima Vasconcelos

Faculty of Nutrition, Universidade Federal de Alagoas (UFAL)

Jéssika Araújo

Faculty of Nutrition, Universidade Federal de Alagoas (UFAL)

José Albuquerque de Figueiredo Neto

Department of Cardiology, Universidade Federal do Maranhão (UFMA)

Luciana Pereira Pinto Dias

Department of Cardiology, Universidade Federal do Maranhão (UFMA)

Francisca Eugenia Zaina Nagano

Complexo Hospital de Clínicas da Universidade Federal do Paraná (HC-UFPR)

Cássia Cristina Paes de Almeida

Universidade Federal do Paraná (UFPR)

Annie Seixas Bello Moreira

Instituto Nacional de Cardiologia (INC)

Débora Pinto Gapanowicz

Instituto Nacional de Cardiologia (INC)

Eduardo Purgatto

Department of Food Science and Experimental Nutrition/Food Research Center, Faculty of Pharmaceutical Sciences, Universidade de São Paulo (USP)

Marcelo Macedo Rogero

Department of Nutrition, School of Public Health, Universidade de São Paulo (USP)

Geni Rodrigues Sampaio

Department of Nutrition, School of Public Health, Universidade de São Paulo (USP)

Elizabeth Aparecida Ferraz da Silva Torres

Department of Nutrition, School of Public Health, Universidade de São Paulo (USP)

Graziela Biude Silva Duarte

Department of Food Science and Experimental Nutrition, Faculty of Pharmaceutical Science, Universidade de São Paulo (USP)

Alexandre Biasi Cavalcanti

HCor Research Institute (IP-HCor), Hospital do Coração (HCor)