Journal of the International Society of Sports Nutrition (Jan 2021)

Correction to: The effect of New Zealand blackcurrant on sport performance and related biomarkers: a systematic review and meta-analysis

A. J. Braakhuis,
V. X. Somerville,
R. D. Hurst

Affiliations

A. J. Braakhuis: Discipline of Nutrition, Faculty of Medical & Health Sciences
V. X. Somerville: Discipline of Nutrition, Faculty of Medical & Health Sciences
R. D. Hurst: The New Zealand Institute for Plant and Food Research Limited, Food Innovation Portfolio, Food & Wellness Group

DOI: https://doi.org/10.1186/s12970-020-00398-x
Journal volume & issue: Vol. 18, no. 1

Abstract

An amendment to this paper has been published and can be accessed via the original article.

Published in Journal of the International Society of Sports Nutrition

ISSN: 1550-2783 (Online)
Publisher: Taylor & Francis Group
Country of publisher: United Kingdom
LCC subjects: Technology: Home economics: Nutrition. Foods and food supply; Medicine: Internal medicine: Special situations and conditions: Sports medicine
Website: https://www.tandfonline.com/journals/rssn

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