Water–Ecological Health Assessment Considering Water Supply–Demand Balance and Water Supply Security: A Case Study in Xinjiang

Abstract

Water scarcity and ecological degradation in arid zones present significant challenges to regional ecological health. Despite this, integrating the water supply–demand balance and water supply security (SEC) into ecological health assessments—particularly through composite indicators—remains underexplored in arid regions. In this study, we assessed the ecological health changes in Xinjiang by utilizing multivariate remote sensing data, focusing on the balance between water supply and demand, the degree of SEC, and ecosystem resilience (ER). Our results indicate that while water supply and demand remained relatively stable in northern Xinjiang between 2000 and 2020, the conflict between supply and demand intensified in the southern and eastern agricultural regions. SEC evaluations revealed that 73.3% of the region experienced varying degrees of decline over the 20-year period. Additionally, ER assessments showed that 7.12% of the region exhibited a significant decline, with 78.6% experiencing overall reductions in ecological health. The indicators’ response to drought demonstrated that improvements in ecological health during wet conditions were less pronounced than declines during droughts. This study underscores the necessity of prioritizing areas with lower ecological health in future water allocation strategies to optimize water resource utilization.

Keywords

• ecological health assessment
• water supply–demand balance
• ecological resilience
• water supply security
• arid zones