Biology (Sep 2024)

Exploring Extremotolerant and Extremophilic Microalgae: New Frontiers in Sustainable Biotechnological Applications

  • Dorian Rojas-Villalta,
  • David Rojas-Rodríguez,
  • Melany Villanueva-Ilama,
  • Rossy Guillén-Watson,
  • Francinie Murillo-Vega,
  • Olman Gómez-Espinoza,
  • Kattia Núñez-Montero

DOI
https://doi.org/10.3390/biology13090712
Journal volume & issue
Vol. 13, no. 9
p. 712

Abstract

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Exploring extremotolerant and extremophilic microalgae opens new frontiers in sustainable biotechnological applications. These microorganisms thrive in extreme environments and exhibit specialized metabolic pathways, making them valuable for various industries. The study focuses on the ecological adaptation and biotechnological potential of these microalgae, highlighting their ability to produce bioactive compounds under stress conditions. The literature reveals that extremophilic microalgae can significantly enhance biomass production, reduce contamination risks in large-scale systems, and produce valuable biomolecules such as carotenoids, lipids, and proteins. These insights suggest that extremophilic microalgae have promising applications in food, pharmaceutical, cosmetic, and biofuel industries, offering sustainable and efficient alternatives to traditional resources. The review concludes that further exploration and utilization of these unique microorganisms can lead to innovative and environmentally friendly solutions in biotechnology.

Keywords