Biosensors (Jun 2024)

Fabrication of Curcumin-Based Electrochemical Nanosensors for the Detection of Environmental Pollutants: 1,4-Dioxane and Hydrazine

  • Renjith Kumar Rasal,
  • Iffath Badsha,
  • Muthaiah Shellaiah,
  • Kumaran Subramanian,
  • Abinaya Gayathri,
  • Abdurahman Hajinur Hirad,
  • Kumaravel Kaliaperumal,
  • Thiyagarajan Devasena

DOI
https://doi.org/10.3390/bios14060291
Journal volume & issue
Vol. 14, no. 6
p. 291

Abstract

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This work reports the development of novel curcuminoid-based electrochemical sensors for the detection of environmental pollutants from water. In this study, the first set of electrochemical experiments was carried out using curcumin-conjugated multi-walled carbon nanotubes (MWCNT–CM) for 1,4-dioxane detection. The MWCNT–CM/GCE showed good sensitivity (103.25 nA nM−1 cm−2 in the linear range 1 nM to 1 µM), with LOD of 35.71 pM and LOQ of 108.21 pM. The second set of electrochemical experiments was carried out with bisdemethoxy curcumin analog quantum dots (BDMCAQD) for hydrazine detection. The BDMCAQD/GCE exhibited good sensitivity (74.96 nA nM−1 cm−2 in the linear range 100 nM to 1 µM), with LOD of 10 nM and LOQ of 44.93 nM. Thus, this work will serve as a reference for the fabrication of metal-free electrochemical sensors using curcuminoids as the redox mediator for the enhanced detection of environmental pollutants.

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