Microbial Cell (Jul 2014)

Exogenous addition of histidine reduces copper availability in the yeast Saccharomyces cerevisiae

  • Daisuke Watanabe,
  • Rie Kikushima,
  • Miho Aitoku,
  • Akira Nishimura,
  • Iwao Ohtsu,
  • Ryo Nasuno,
  • Hiroshi Takag

DOI
https://doi.org/10.15698/mic2014.07.154
Journal volume & issue
Vol. 1, no. 7
pp. 241 – 246

Abstract

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The basic amino acid histidine inhibited yeast cell growth more severely than lysine and arginine. Overexpression of CTR1, which encodes a high-affinity copper transporter on the plasma membrane, or addition of copper to the medium alleviated this cytotoxicity. However, the intracellular level of copper ions was not decreased in the presence of excess histidine. These results indicate that histidine cytotoxicity is associated with low copper availability inside cells, not with impaired copper uptake. Furthermore, histidine did not affect cell growth under limited respiration conditions, suggesting that histidine cytotoxicity is involved in deficiency of mitochondrial copper.

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