BIO Web of Conferences (Jan 2020)

Use of irrigation in early potatoes cultivation in the Moscow region

  • Gasparyan Irina,
  • Dyikanova Marina,
  • Levshin Alexander,
  • Sudenko Basil,
  • Ivashova Olga

DOI
https://doi.org/10.1051/bioconf/20201700208
Journal volume & issue
Vol. 17
p. 00208

Abstract

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Early potatoes are mainly used for food. In tubers varieties early term maturation contains less starch, but they differ a good taste. Getting the potato harvest in the early days, when the range of domestic vegetables is not large is very important and can compete with imports. Potatoes have increased requirements for soil moisture. The transpiration coefficient of potatoes varies depending on meteorological factors, agro-technical measures, as well as on the varietal properties of the plant itself. Getting the potato harvest in the early days, when the range of domestic vegetables is not large is very important and can compete with imports. Potatoes increased the requirements for soil moisture. The risk of potato cultivation from uneven rainfall distribution during the growing season and from the difference in years can be reduced by using irrigation. Early potatoes, while ensuring all factors manages to give a good harvest on July 15 at harvest 30 July high yield. The use of irrigation can increase yields by 50.0–55.1 % depending on the term of harvesting tubers.