Agricultural Economics (AGRICECON) (Oct 2005)

Regional classification of the Czech Republic, based on the production orientation of agricultural enterprises

  • F. Střeleček,
  • J. Lososová

DOI
https://doi.org/10.17221/5141-AGRICECON
Journal volume & issue
Vol. 51, no. 10
pp. 435 – 451

Abstract

Read online

ThearticledescribesthelayoutofplantproductionandlivestockdensityintheCzechRepublicin2003 according to a sample survey of the Czech Statistical Office.Theproductionorientationof agriculturalenterprisesis definedas a small amount of market products that represent the predominant part of revenues. Grain crops, pork meat, milk and non-food crops represent the production orientation of Czech agriculture. Thesecommoditiesrepresentmorethan70%oftotal agricultural production in the Czech Republic. In this article, the authors have attempted to definearegionalclassification according to production orientation of agricultural enterprises and intensity of agricultural production.

Keywords