Microfluidics-Based Ionic Catch and Release Oligosaccharide Synthesis (ICROS-Microflow) to Expedite Glycosylation Chemistry

• Yao-Yao Zhang,
• Mattia Ghirardello,
• Ryan Williams,
• Adrian Silva Diaz,
• Javier Rojo,
• Josef Voglmeir,
• Javier Ramos-Soriano,
• M. Carmen Galan

Affiliations

Yao-Yao Zhang

School of Chemistry, Cantock’s Close, University of Bristol, Bristol, U.K.

Mattia Ghirardello

School of Chemistry, Cantock’s Close, University of Bristol, Bristol, U.K.

Ryan Williams

School of Chemistry, Cantock’s Close, University of Bristol, Bristol, U.K.

Adrian Silva Diaz

Instituto de Investigaciones Químicas, CSICUniversidad de Sevilla, Seville, Spain

Javier Rojo

Instituto de Investigaciones Químicas, CSICUniversidad de Sevilla, Seville, Spain

Josef Voglmeir

Glycomics and Glycan Bioengineering Research Center, College of Food Science and Technology, Nanjing Agricultural University, Nanjing, China

Javier Ramos-Soriano

Instituto de Investigaciones Químicas, CSICUniversidad de Sevilla, Seville, Spain

M. Carmen Galan

School of Chemistry, Cantock’s Close, University of Bristol, Bristol, U.K.