STUDY OF ANTIMICROBIAL ACTION OF EXTRACTS FROM HERB OF TEUCRIUM POLIUM L. (LAMIACEAE)

Abstract

Comparative antimicrobial action of Teucrium polium herb extracts using clear water, and 40% and 70% ethanol was examined. The fact that spirit extracts have more conspicuous antimicrobial action was established.

Keywords

• teucrium polium l.
• lamiaceae
• antibacterial action