Sustainability and Perspectives of Edible Insect Rearing and Utilization of Their Products and Byproducts

Simona Errico

doi:10.3390/agriculture14112037

Agriculture (Nov 2024)

Sustainability and Perspectives of Edible Insect Rearing and Utilization of Their Products and Byproducts

Simona Errico

Affiliations

Simona Errico: Laboratory “Circular Regenerative Bioeconomy”, Division “Sustainable Agri-Food Systems”, Department “Sustainability”, ENEA—Trisaia Research Centre, SS Jonica 106, Km 419+500, I-75026 Rotondella, Matera, Italy

DOI: https://doi.org/10.3390/agriculture14112037
Journal volume & issue: Vol. 14, no. 11
p. 2037

Abstract

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This Special Issue, titled “Sustainability and Perspectives of Edible Insect Rearing and Utilization of Their Products and Byproducts”, aimed to gather high-quality scientific contributions suggesting innovative solutions for rearing edible insects and new perspectives on the use of rearing products and by-products [...]

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Published in Agriculture

ISSN: 2077-0472 (Online)
Publisher: MDPI AG
Country of publisher: Switzerland
LCC subjects: Agriculture: Agriculture (General)
Website: http://www.mdpi.com/journal/agriculture

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