Animals (Jan 2024)

Ruminant Production from Napier Grass (<i>Pennisetum purpureum</i> Schum): A Review

  • Mohammed Rafiqul Islam,
  • Sergio C. Garcia,
  • Md. Ashraful Islam,
  • Md. Khairul Bashar,
  • Anamika Roy,
  • Biplob Kumer Roy,
  • Nathu Ram Sarker,
  • Cameron Edward Fisher Clark

DOI
https://doi.org/10.3390/ani14030467
Journal volume & issue
Vol. 14, no. 3
p. 467

Abstract

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Napier grass (Pennisetum purpureum Schumach) supports a significant proportion of animal production in subtropical and tropical regions, but its quality is low and when offered alone, results in low ruminant production. Shifting the management of Napier grass towards a higher-quality feed increased milk yield and liveweight gain for small, mature cattle without supplementation. This review highlights the opportunity for further increases in milk and meat production for differing classes of livestock in the tropics and subtropics by improving the nutritive value of Napier grass using new best management practice flowing on to improve food security for the millions of people in these regions.

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