Jurnal Gizi Klinik Indonesia (Apr 2022)

Responsive feeding ibu dan asupan makan anak stunting usia 2-5 tahun

  • Adisti Qamahadlina Larasati,
  • Toto Sudargo,
  • Susetyowati Susetyowati

DOI
https://doi.org/10.22146/ijcn.71996
Journal volume & issue
Vol. 18, no. 4
pp. 164 – 171

Abstract

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Maternal responsive feeding and food intake of 2-5 years old stunted children Background: Inadequate food intake is one of the stunting determinants in children. Responsive feeding is related to children's food intake. Objective: This study aimed to determine the relation between maternal responsive feeding and food intake of stunting children aged 2-5 years. Methods: This study was a cross-sectional study with 92 mothers who had stunted children aged 2-5 years were participated. Responsive feeding was measured by a validated RFPAT questionnaire, and food intake was measured by 2x24 hour recall. Data were analysed using Spearman correlation test (p<0.05). Results: 52.2% of mothers had bad responsive feeding practices. Most children did not meet 80% of their energy, carbohydrate, and fat needs according to the RDA standards, but the majority of children (92.5%) met more than 80% of their protein needs. There is no statistically significant relationship between maternal responsive feeding and the stunting child's food intake. Conclusion: There is no significant relationship between responsive feeding of mothers and food intake of stunting children. It is necessary to conduct other more in-depth research related to the interaction of mother and child when eating, proper child feeding practices, and its relationship with children's food intake.

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