Ruminants (Mar 2024)

Bibliometric Mapping of Academic Research Focusing on Animal Production and Climate Change in Association with Methane Emissions and Animal Productivity

  • Akeem Babatunde Sikiru,
  • Olayinka John Makinde,
  • Bossima Ivan Koura,
  • Stephen Sunday Egena Acheneje,
  • John Olushola Alabi,
  • Maria Ndakula Tautiko Shipandeni,
  • Oludayo Michael Akinsola

DOI
https://doi.org/10.3390/ruminants4010010
Journal volume & issue
Vol. 4, no. 1
pp. 152 – 164

Abstract

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Climate change is a pressing global challenge, and animal production is a major contributor to methane emissions. This study examines the academic landscape of research on CH4 emissions and animal productivity, with a focus on cattle, sheep, and goats. Using a bibliometric analysis of 2500 documents published between 1987 and 2023, the study finds that research on this topic has increased significantly over time, with a record high in 2022. The leading countries in terms of research output are the United States, China, Brazil, Canada, and Italy. The study identifies several key research themes, including the impact of CH4 emissions on animal productivity parameters, the development of mitigation strategies, and the assessment of trade-offs and synergies between CH4 emissions reduction and other sustainability goals. The study concludes by highlighting the importance of continued research on CH4 emissions and animal productivity to develop and implement effective mitigation strategies. This study has important implications for policymakers, researchers, and the livestock industry. Policymakers can use the findings to inform the development of policies and regulations that support the reduction of CH4 emissions from animal production. Researchers can use the findings to identify gaps in the existing knowledge base and to develop new research directions. The livestock industry can use the findings to develop more sustainable production practices. By working together, policymakers, researchers, and the livestock industry can develop and implement effective mitigation strategies that reduce greenhouse gas emissions, protect the environment, and support sustainable food production.

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