Janelia Research Campus, Howard Hughes Medical Institute, Ashburn, United States; Cell Biology and Metabolism Program, National Institutes of Health, Bethesda, United States
Pick-Wei Lau
Cell Biology and Metabolism Program, National Institutes of Health, Bethesda, United States
Daniel Feliciano
Janelia Research Campus, Howard Hughes Medical Institute, Ashburn, United States; Cell Biology and Metabolism Program, National Institutes of Health, Bethesda, United States
Prabuddha Sengupta
Janelia Research Campus, Howard Hughes Medical Institute, Ashburn, United States; Cell Biology and Metabolism Program, National Institutes of Health, Bethesda, United States
Mark A Le Gros
Department of Anatomy, University of California, San Francisco, San Francisco, United States; Physical Biosciences Division, Lawrence Berkeley National Laboratory, Berkeley, United States
Bertrand Cinquin
Department of Anatomy, University of California, San Francisco, San Francisco, United States
Department of Anatomy, University of California, San Francisco, San Francisco, United States; Physical Biosciences Division, Lawrence Berkeley National Laboratory, Berkeley, United States
Janelia Research Campus, Howard Hughes Medical Institute, Ashburn, United States; Cell Biology and Metabolism Program, National Institutes of Health, Bethesda, United States
Dietary restriction increases the longevity of many organisms, but the cell signaling and organellar mechanisms underlying this capability are unclear. We demonstrate that to permit long-term survival in response to sudden glucose depletion, yeast cells activate lipid-droplet (LD) consumption through micro-lipophagy (µ-lipophagy), in which fat is metabolized as an alternative energy source. AMP-activated protein kinase (AMPK) activation triggered this pathway, which required Atg14p. More gradual glucose starvation, amino acid deprivation or rapamycin did not trigger µ-lipophagy and failed to provide the needed substitute energy source for long-term survival. During acute glucose restriction, activated AMPK was stabilized from degradation and interacted with Atg14p. This prompted Atg14p redistribution from ER exit sites onto liquid-ordered vacuole membrane domains, initiating µ-lipophagy. Our findings that activated AMPK and Atg14p are required to orchestrate µ-lipophagy for energy production in starved cells is relevant for studies on aging and evolutionary survival strategies of different organisms.