Molecules (Nov 2021)

Protease Produced by Endophytic Fungi: A Systematic Review

  • Victor Hugo Souto Bezerra,
  • Samuel Leite Cardoso,
  • Yris Fonseca-Bazzo,
  • Dâmaris Silveira,
  • Pérola Oliveira Magalhães,
  • Paula Monteiro Souza

DOI
https://doi.org/10.3390/molecules26227062
Journal volume & issue
Vol. 26, no. 22
p. 7062

Abstract

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The purpose of this systematic review was to identify the available literature of production, purification, and characterization of proteases by endophytic fungi. There are few complete studies that entirely exhibit the production, characterization, and purification of proteases from endophytic fungi. This study followed the PRISMA, and the search was conducted on five databases: PubMed, PMC, Science Direct, Scopus Articles, and Web of Science up until 18 May 2021, with no time or language restrictions. The methodology of the selected studies was evaluated using GRADE. Protease production, optimization, purification, and characterization were the main evaluated outcomes. Of the 5540 initially gathered studies, 15 met the inclusion criteria after a two-step selection process. Only two studies optimized the protease production using statistical design and two reported enzyme purification and characterization. The genus Penicillium and Aspergillus were the most cited among the eleven different genera of endophytic fungi evaluated in the selected articles. Six studies proved the ability of some endophytic fungi to produce fibrinolytic proteases, demonstrating that endophytic fungi can be exploited for the further production of agents used in thrombolytic therapy. However, further characterization and physicochemical studies are required to evaluate the real potential of endophytic fungi as sources of industrial enzymes.

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