Journal of Water and Health (Mar 2023)

Study on antibacterial properties of heated oyster shell particle against Bacillus subtilis spores in rainwater by response surface methodology based on central composite design

  • Quynh Thi Phuong Tran,
  • Balamurugan Ananthakrishnan,
  • Hsin-hsin Tung

DOI
https://doi.org/10.2166/wh.2023.278
Journal volume & issue
Vol. 21, no. 3
pp. 372 – 384

Abstract

Read online

Taiwan's oyster industry produces shell waste in abundant quantities every year. This study explored the feasibility of applying this resource as a simple and low-cost disinfectant to improve the microbial quality of harvested rainwater. Critical parameters affecting the disinfection efficacy of calcined oyster shell particles, i.e., heating temperature and duration, dosage, and contact time of the calcined shell material against Bacillus subtilis endospores in rainwater, were investigated. A central composite design of response surface methodology was employed to study the relative effects. As estimated from R2 coefficients, a quadratic model was identified to predict the response variable satisfactorily. Results indicated that the heating temperature, dosage, and contact time of the calcined material in the rainwater significantly influenced (p < 0.05) the sporicidal effect, consistent with the prior literature on calcined shells of similar nature. However, heating time had a relatively low influence on the sporicidal impact, suggesting that the rate of shell activation, i.e., conversion of the carbonate compound in the shell material to oxide, occurs rapidly at high calcination temperatures. In addition, the sterilization kinetics for heated oyster shell particles in aqueous media under stagnant storage conditions were investigated and found to be in good agreement with Hom's model. HIGHLIGHTS Sporicidal effects of heated oyster shell on Bacillus subtilis endospores were explored.; Heating temperature, dosage, and contact time of the calcined material have a significant influence on the sporicidal effects.; Oyster shell heating time has a relatively low influence on the sporicidal effect compared to temperature.; The heated oyster shell can be potential antibacterial building material for rainwater storage tanks.;

Keywords