A Simple HPLC-ELSD Method for Sugar Analysis in Goji Berry

Affiliations

D. Montesano: Department of Pharmaceutical Sciences, Section of Food Science and Nutrition, University of Perugia, Via San Costanzo, 06126 Perugia, Italy
L. Cossignani: Department of Pharmaceutical Sciences, Section of Food Science and Nutrition, University of Perugia, Via San Costanzo, 06126 Perugia, Italy
L. Giua: Department of Pharmaceutical Sciences, Section of Food Science and Nutrition, University of Perugia, Via San Costanzo, 06126 Perugia, Italy
E. Urbani: Department of Pharmaceutical Sciences, Section of Food Science and Nutrition, University of Perugia, Via San Costanzo, 06126 Perugia, Italy
M. S. Simonetti: Department of Pharmaceutical Sciences, Section of Food Science and Nutrition, University of Perugia, Via San Costanzo, 06126 Perugia, Italy
F. Blasi: Department of Pharmaceutical Sciences, Section of Food Science and Nutrition, University of Perugia, Via San Costanzo, 06126 Perugia, Italy

Abstract

No abstracts available.