Bioscience Journal (Feb 2017)

Chromobacterium violaceum (Schröter 1872) isolated from the aquatic environment associated with the fish culture of Jaú, Zungaro jahu (Ihering, 1898) (Siluriformes, Pimelodidae)

  • Renato Ventresqui de Oliveira,
  • Natália Conceição,
  • Douglas de Castro Ribeiro,
  • Fagner de Souza,
  • Maria das Graças Reis,
  • Marcelo Mattos Pedreira,
  • Paulo Roberto da Silva,
  • Afonso Pelli

DOI
https://doi.org/10.14393/BJ-v33n1a2017-35101
Journal volume & issue
Vol. 33, no. 1

Abstract

Read online

The jau, Zungaro jahu (Ihering, 1898) is an endangered species, rheophilic, reaching 1.5 m and more than 100 kg. During a work of microbiological monitoring of water quality, in the cultivation of Zungaro jahu, microorganisms that were isolated, were previously reported in other studies, as family members Enterobacteriaceae, Staphylococcus and non-fermenting bacilli. However, it was also isolated Chromobacterium violaceum, which despite being a bacterium found in such an environment, it was reported linked to the cultivation of fish. This paper describes the Chromobacterium violaceum founded in a psiculture, which has implications for national fish farming.

Keywords