Marine Drugs (Jun 2019)

In Vitro Studies Reveal Antiurolithic Effect of Antioxidant Sulfated Polysaccharides from the Green Seaweed <i>Caulerpa cupressoides</i> var <i>flabellata</i>

  • Dayanne Lopes Gomes,
  • Karoline Rachel Teodosio Melo,
  • Moacir Fernandes Queiroz,
  • Lucas Alighieri Neves Costa Batista,
  • Pablo Castro Santos,
  • Mariana Santana Santos Pereira Costa,
  • Jailma Almeida-Lima,
  • Rafael Barros Gomes Camara,
  • Leandro Silva Costa,
  • Hugo Alexandre Oliveira Rocha

DOI
https://doi.org/10.3390/md17060326
Journal volume & issue
Vol. 17, no. 6
p. 326

Abstract

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Urolithiasis affects approximately 10% of the world population and is strongly associated with calcium oxalate (CaOx) crystals. Currently, there is no efficient compound that can be used to prevent this disease. However, seaweeds’ sulfated polysaccharides (SPs) can change the CaOx crystals surface’s charge and thus modify the crystallization dynamics, due to the interaction of the negative charges of these polymers with the crystal surface during their synthesis. We observed that the SPs of Caulerpa cupressoides modified the morphology, size and surface charge of CaOx crystals. Thus, these crystals became similar to those found in healthy persons. In the presence of SPs, dihydrate CaOx crystals showed rounded or dumbbell morphology. Infrared analysis, fluorescence microscopy, flow cytometry (FITC-conjugated SPs) and atomic composition analysis (EDS) allowed us to propose the mode of action between the Caulerpa’s SPs and the CaOx crystals. This study is the first step in understanding the interactions between SPs, which are promising molecules for the treatment of urolithiasis, and CaOx crystals, which are the main cause of kidney stones.

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