ACS Omega
(Feb 2024)
Effects of Storage in an Active and Spontaneous Controlled O2/CO2 Atmosphere on Volatile Flavor Components and the Microbiome of Truffles
- Qiang Li,
- Haiyang Hu,
- Xingyi Tan,
- Jianhui Wang,
- Ruhuai Mei,
- Fangguo Jiang,
- Yunkun Ling,
- Xiang Li
Affiliations
- Qiang Li
- Haiyang Hu
- Xingyi Tan
- Jianhui Wang
- Ruhuai Mei
- Fangguo Jiang
- Yunkun Ling
- Xiang Li
- DOI
-
https://doi.org/10.1021/acsomega.3c08375
- Journal volume & issue
-
Vol. 9,
no. 8
pp.
9331
– 9347
WeChat QR code