Frontiers in Sustainable Food Systems (Aug 2023)

Smallholder farmers’ adoption and perception of communally established cattle feedlots for climate change resilience in the Eastern Cape, South Africa

  • Mhlangabezi Slayi,
  • Leocadia Zhou,
  • Ishmael Festus Jaja

DOI
https://doi.org/10.3389/fsufs.2023.1239766
Journal volume & issue
Vol. 7

Abstract

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IntroductionThis study aimed to assess the willingness and awareness of cattle farmers in the Eastern Cape, South Africa, to participate in communally established feedlots as a climate change adaptation strategy. The research sought to understand the factors that influenced farmers’ willingness to engage in feedlots and their level of awareness regarding the associated benefits and challenges.MethodsData was collected through surveys and interviews with 250 cattle farmers in rural communities, and the findings were analyzed.ResultsThe results revealed that a significant proportion of cattle farmers expressed willingness to participate in communally owned feedlots as a climate change adaptation strategy. Several factors were identified as influencing farmers’ willingness, including age, education level, knowledge level, and awareness level. Younger farmers with higher education levels, greater knowledge about feedlot participation, and higher awareness levels regarding the benefits and challenges were more likely to demonstrate willingness to engage in feedlots.DiscussionThese findings emphasize the importance of targeted interventions, such as education and awareness programs, to enhance farmers’ willingness and participation in feedlot initiatives. The study also shed light on the key benefits and challenges associated with feedlot participation. The benefits included increased livestock productivity, improved climate resilience, efficient utilization of resources, enhanced market access and profitability, and improved management practices. However, challenges such as initial investment costs, technical knowledge requirements, and potential environmental impacts were also identified. Overall, this study provides valuable insights into the willingness and awareness of cattle farmers regarding communally owned feedlots as a climate change adaptation strategy.

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