Nature Communications (Aug 2023)

Gut microbiota and fecal short chain fatty acids differ with adiposity and country of origin: the METS-microbiome study

  • Gertrude Ecklu-Mensah,
  • Candice Choo-Kang,
  • Maria Gjerstad Maseng,
  • Sonya Donato,
  • Pascal Bovet,
  • Bharathi Viswanathan,
  • Kweku Bedu-Addo,
  • Jacob Plange-Rhule,
  • Prince Oti Boateng,
  • Terrence E. Forrester,
  • Marie Williams,
  • Estelle V. Lambert,
  • Dale Rae,
  • Nandipha Sinyanya,
  • Amy Luke,
  • Brian T. Layden,
  • Stephen O’Keefe,
  • Jack A. Gilbert,
  • Lara R. Dugas

DOI
https://doi.org/10.1038/s41467-023-40874-x
Journal volume & issue
Vol. 14, no. 1
pp. 1 – 17

Abstract

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Abstract The relationship between microbiota, short chain fatty acids (SCFAs), and obesity remains enigmatic. We employ amplicon sequencing and targeted metabolomics in a large (n = 1904) African origin cohort from Ghana, South Africa, Jamaica, Seychelles, and the US. Microbiota diversity and fecal SCFAs are greatest in Ghanaians, and lowest in Americans, representing each end of the urbanization spectrum. Obesity is significantly associated with a reduction in SCFA concentration, microbial diversity, and SCFA synthesizing bacteria, with country of origin being the strongest explanatory factor. Diabetes, glucose state, hypertension, obesity, and sex can be accurately predicted from the global microbiota, but when analyzed at the level of country, predictive accuracy is only universally maintained for sex. Diabetes, glucose, and hypertension are only predictive in certain low-income countries. Our findings suggest that adiposity-related microbiota differences differ between low-to-middle-income compared to high-income countries. Further investigation is needed to determine the factors driving this association.