BioResources (May 2007)

Chemical composition and content of essential oil from the bud of cultivated Turkish clove

  • Kollmannsberger, H.,
  • Nitz, S.,
  • Ertaş, M.,
  • Alma, M. H.

Journal volume & issue
Vol. 2, no. 2
pp. 265 – 269

Abstract

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In this study, clove bud oil, which was cultivated in the Mediterranean region of Turkey, was provided from a private essential oil company in Turkey. Essential oil from clove (Syzygium aromaticum L.) was obtained from steam-distillation method, and its chemical composition was analyzed by GC and GC-MS. The results showed that the essential oils mainly contained about 87.00% eugenol, 8.01% eugenyl acetate and 3.56% β-Caryophyllene. The chemical composition of the Turkish clove bud oil was comparable to those of trees naturally grown in their native regions.

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