Biology (Aug 2021)

Effect of Housing Conditions on Cortisol and Body Fat Levels in Female Rhesus Macaques

  • Dian G. M. Zijlmans,
  • Lisette Meijer,
  • Marit K. Vernes,
  • Jacqueline A. M. Wubben,
  • Linda Hofman,
  • Annet L. Louwerse,
  • Elisabeth H. M. Sterck,
  • Jan A. M. Langermans,
  • Marieke A. Stammes

DOI
https://doi.org/10.3390/biology10080744
Journal volume & issue
Vol. 10, no. 8
p. 744

Abstract

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Macaques are among the most commonly used non-human primates in biomedical research. They are highly social animals, yet biomedical studies often require group-living animals to be pair-housed in a controlled environment. A change in environment causes only short-term stress in adapting individuals, while non-adapting animals may experience long-term stress that can adversely affect study results. Individuals likely differ in their ability to adapt depending on individual characteristics. Changes in cortisol and body fat levels may reflect these different individual responses. Here, we investigate the long-term effect of a change from group- to pair-housing on cortisol and body fat levels in 32 female rhesus macaques, exploring whether age, dominance rank, original cortisol, and body fat levels are related to long-term stress in pair-housing. Hair samples were analyzed for cortisol levels, while anthropometric measurements and computed tomography were performed to quantify body fat. Monkeys served as their own control with a 7.5-month period between the measurements. Cortisol levels increased, while average body fat levels did not differ when individuals were moved from group- to pair-housing. Cortisol and body fat levels were not significantly correlated. Changes in cortisol were independent of age and dominance rank, whereas individual variation in body fat alterations was related to the group-housed body fat level and dominance rank. Although this study did not identify individual characteristics related to long-term stress in pair-housing, the individual variation confirms that some individuals are more resilient to change than others and provides possibilities for future refinement studies.

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