Frontiers in Marine Science (Apr 2022)
Diversity of Cultivable Bacteria in A Saline Desert of Little Rann of Kutch, India: A Phylogenetic Perspective
Abstract
Deserts in general, and Indian deserts in particular, are less attended for microbial diversity. The Little Rann of Kutch (LRK), a coastal saline desert, is characterized by a unique combination of both dry and wet features. This study represents the first report on the extensive isolation, spatial distribution, 16S rRNA gene-based phylogeny, and identification of novel taxa. A total of 87 isolates were obtained from three different study sites in LRK. Based on the full 16S rRNA gene sequences, the isolates were grouped into 44 different phylotypes of four phyla: Firmicutes, Proteobacteria, Actinobacteria, and Euryarchaeota. These in turn were represented by 19 different genera. Halomonas, Gracilibacillus, Thalassobacillus, Piscibacillus, Salimicrobium, Alkalibacillus, Bhargavaea, Proteus, Marinobacter, Pseudomonas, Kocuria, Corynebacterium, Planococcus, Micrococcus and Natronococcus identified in this study had never before been reported from this habitat. A majority of the isolates displayed broad salt and pH tolerance. The bacterial diversity of Venasar and Jogad closely resembled with each other. While Bacillus, Virgibacillus, Gracillibacillus, and Bhargavaea were common genera in all sites, six putative novel taxa of different phylogenetic groups were identified. Available nitrogen, pH, Organic carbon, TDS, and EC were the main environmental variables affecting the microbial diversity. Analysis of the geographical distribution revealed that a majority of the phylotypes had cosmopolitan distribution, followed by the saline and marine distribution, while ∼13% were affiliated with only LRK. The phylotypes associated with marine distribution decreased with increasing distance from the Gulf of Kutch, suggesting their endemism to marine environments. The study established the taxonomic novelty and prospects for the discovery of unique products and metabolites.
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