Characterization of the Bocachi fertilizer and its application in the cultivation of paprika (Capsicum annum, L.), in the state of Falcón

Abstract

The research was conducted in the population of the suction cups, municipality Hill, in the U.P.S. "Mary Anastasia Peron" in a house of culture, a type fertilizer Bocashi was developed with a mixture of 4 m3 of manure goats, horses and cattle, plus 5 m3 of sawdust, 4 liters of molasses four kilos of yeast, 12 kilos ash and 600 liters of water, covered with a blanket for 28 days. the physical, chemical and biological soil properties were analyzed prior to application of organic fertilizer Bocashi at 35 and 135 days after the application, an experiment with block design was mounted to random three replicates and three treatments where applied (T1 ): 10,000 kg / ha and (T2): 5,000 kg / ha of manure Bocashi and (T3); 100% chemical fertilizer. a hotbed of paprika seeds of the variety KEYNOTE transplantation was performed at 35 days after planting tray at 2 rows 80 x 20 cm. harvest took place from the 78 days of transplantation (five harvests) and total yield was determined (kg / m2). For processing the taken data analysis of double classification variance it was used and when there was significant differences test multiple comparison of means was used for a significance level of 5% probability of error with the statistical package ESTATITICA version 8.0 on Window.

Keywords

• Bocashi
• pimentón
• rendimiento
• casa de cultivos