Quercetin Alleviates Intestinal Oxidative Damage Induced by H2O2 via Modulation of GSH: In Vitro Screening and In Vivo Evaluation in a Colitis Model of Mice
Yuanyang Dong,
Qihang Hou,
Jiaqi Lei,
Patricia G. Wolf,
Hammed Ayansola,
Bingkun Zhang
Affiliations
Yuanyang Dong
State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
Qihang Hou
State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
Jiaqi Lei
State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
Patricia G. Wolf
Division of Nutritional Sciences, University of Illinois at Urbana-Champaign, Urbana, Illinois, United States
Hammed Ayansola
State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
Bingkun Zhang
State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, China
