Corrigendum: Compositional quality and potential gastrointestinal behavior of probiotic products commercialized in Italy

• Alessandra Vecchione,
• Francesco Celandroni,
• Diletta Mazzantini,
• Sonia Senesi,
• Antonella Lupetti,
• Emilia Ghelardi,
• Emilia Ghelardi

Affiliations

Alessandra Vecchione

Department of Translational Research and New Technologies in Medicine and Surgery, University of Pisa, Pisa, Italy

Francesco Celandroni

Department of Translational Research and New Technologies in Medicine and Surgery, University of Pisa, Pisa, Italy

Diletta Mazzantini

Department of Translational Research and New Technologies in Medicine and Surgery, University of Pisa, Pisa, Italy

Sonia Senesi

Department of Biology, University of Pisa, Pisa, Italy

Antonella Lupetti

Department of Translational Research and New Technologies in Medicine and Surgery, University of Pisa, Pisa, Italy

Emilia Ghelardi

Department of Translational Research and New Technologies in Medicine and Surgery, University of Pisa, Pisa, Italy

Emilia Ghelardi

Research Center Nutraceuticals and Food for Health-Nutrafood, University of Pisa, Pisa, Italy