Effectiveness of continuous allergenic food intake for acute food protein–induced enterocolitis syndrome

Abstract

Continuous intake of allergenic food is a safe and efficient treatment strategy for patients with a prolonged course of acute food protein–induced enterocolitis syndrome. The initial dose, dose escalation rate, and starting age for continuous allergenic food intake need further clarification.

Keywords

• Food protein–induced enterocolitis syndrome
• FPIES
• continuous allergenic food intake
• CAFI
• non–IgE-mediated food allergy
• treatment