Journal of Food Quality (Jan 2023)

Research Progress of Programmed Cell Death Induced by Acrylamide

  • Jing Wang,
  • Jinfeng Yu,
  • Man Wang,
  • Liangliang Fang,
  • Wenjuan Yang,
  • Wenbo Yao,
  • Nan Li,
  • Pin Gong

DOI
https://doi.org/10.1155/2023/3130174
Journal volume & issue
Vol. 2023

Abstract

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Acrylamide exposure through environment pollution and diet is very common in daily life. With the deepening of the study on the toxicity of acrylamide, it has attracted widespread attention for the effects of acrylamide on multiple organs through affecting a variety of programmed cell death. Multiple studies have shown that acrylamide could exert its toxic effect by inducing programmed cell death, but its specific molecular mechanism is still unclear. In this review, the research on the main forms of programmed cell death (apoptosis, autophagy, and programmed necrosis) induced by acrylamide and their possible mechanisms are reviewed. This review may provide basic data for further research of acrylamide and prevention of its toxicity.