Animal care assessment of meat producers of animal and animals used for control of biological

Abstract

The article presents information on the improvement of veterinary-sanitary examination of products of slaughter animals and producing recommendations for inclusion in the “Regulations on the use of meat obtained from slaughter-producing animals and used for control of biological products”, enabling better safety of meat raw materials and finished products produced by enterprises biological industry.

Keywords

• биологическая промышленность
• биопрепараты
• животные-продуценты
• контрольные животные
• ветеринарно-санитарная экспертиза
• мясо
• продукты убоя
• порядок использования