Editorial: Sorghum and Pearl Millet as Climate Resilient Crops for Food and Nutrition Security

• Palak Chaturvedi,
• Mahalingam Govindaraj,
• Velu Govindan,
• Wolfram Weckwerth,
• Wolfram Weckwerth

Affiliations

Palak Chaturvedi

Molecular Systems Biology Lab (MOSYS), Department of Functional and Evolutionary Ecology, Faculty of Life Sciences, University of Vienna, Vienna, Austria

Mahalingam Govindaraj

Department HarvestPlus Program, Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT), Cali, Colombia

Velu Govindan

International Maize and Wheat Improvement Center (CIMMYT), Texcoco, Mexico

Wolfram Weckwerth

Molecular Systems Biology Lab (MOSYS), Department of Functional and Evolutionary Ecology, Faculty of Life Sciences, University of Vienna, Vienna, Austria

Wolfram Weckwerth

Vienna Metabolomics Center (VIME), University of Vienna, Vienna, Austria