Strategic, Economic, and Potency Assessment of Sorghum (<i>Sorghum bicolor</i> L. Moench) Development in the Tidal Swamplands of Central Kalimantan, Indonesia
Susilawati Susilawati,
Yanto Surdianto,
Erythrina Erythrina,
Andy Bhermana,
Twenty Liana,
Syafruddin Syafruddin,
Arif Anshori,
Wahyu Adi Nugroho,
Muhamad Hidayanto,
Dwi P. Widiastuti,
Nana Sutrisna,
Baharudin Baharudin,
Bambang Susanto,
Muhamad Sabran,
Khojin Supriadi,
Retna Qomariah,
Yanti Rina Darsani,
Susi Lesmayati,
Eka Nor Taufik
Affiliations
Susilawati Susilawati
Research Center for Food Crops, Agricultural and Food Research Organization, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor KM 46, Cibinong 16911, Indonesia
Yanto Surdianto
Research Center for Food Crops, Agricultural and Food Research Organization, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor KM 46, Cibinong 16911, Indonesia
Erythrina Erythrina
Research Center for Food Crops, Agricultural and Food Research Organization, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor KM 46, Cibinong 16911, Indonesia
Andy Bhermana
Research Center for Food Crops, Agricultural and Food Research Organization, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor KM 46, Cibinong 16911, Indonesia
Twenty Liana
Research Center for Food Crops, Agricultural and Food Research Organization, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor KM 46, Cibinong 16911, Indonesia
Syafruddin Syafruddin
Research Center for Food Crops, Agricultural and Food Research Organization, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor KM 46, Cibinong 16911, Indonesia
Arif Anshori
Research Center for Food Crops, Agricultural and Food Research Organization, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor KM 46, Cibinong 16911, Indonesia
Wahyu Adi Nugroho
Research Center for Food Crops, Agricultural and Food Research Organization, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor KM 46, Cibinong 16911, Indonesia
Muhamad Hidayanto
Research Center for Food Crops, Agricultural and Food Research Organization, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor KM 46, Cibinong 16911, Indonesia
Dwi P. Widiastuti
Research Center for Food Crops, Agricultural and Food Research Organization, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor KM 46, Cibinong 16911, Indonesia
Nana Sutrisna
Research Center for Food Crops, Agricultural and Food Research Organization, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor KM 46, Cibinong 16911, Indonesia
Baharudin Baharudin
Research Center for Food Crops, Agricultural and Food Research Organization, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor KM 46, Cibinong 16911, Indonesia
Bambang Susanto
Research Center for Food Crops, Agricultural and Food Research Organization, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor KM 46, Cibinong 16911, Indonesia
Muhamad Sabran
Research Center for Food Crops, Agricultural and Food Research Organization, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor KM 46, Cibinong 16911, Indonesia
Khojin Supriadi
Research Center for Food Crops, Agricultural and Food Research Organization, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor KM 46, Cibinong 16911, Indonesia
Retna Qomariah
Research Center for Behavioral and Circular Economics, Governance, Economics, and Community Welfare Research Organization, National Research and Innovation Agency, Jl. Gatot Subroto 10, Jakarta 12710, Indonesia
Yanti Rina Darsani
Research Center for Behavioral and Circular Economics, Governance, Economics, and Community Welfare Research Organization, National Research and Innovation Agency, Jl. Gatot Subroto 10, Jakarta 12710, Indonesia
Susi Lesmayati
Research Center for Agro-Industry, Agriculture and Food Research Organization, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor KM 46, Cibinong 16911, Indonesia
Eka Nor Taufik
Faculty of Agriculture, Palangka Raya University, Jl. Yos Sudarso, Palangka Raya 73111, Indonesia
The potency and challenges of sorghum development in tidal swamplands in Indonesia have yet to be well studied. Thus, our study is the first to evaluate the land suitability, economic performance, and strategies for developing sorghum in the tidal swamplands in Central Kalimantan. We use the land suitability evaluation method, a gross margin and profit analysis, a break-even analysis, and a competitive analysis as the methods for assessing the potency and utilization of sorghum in this study. As a tool for decision-making, SWOT was also used, followed by a quantitative strategic planning matrix (QSPM) analysis. The results show that 578,511 ha of arable land is suitable for sorghum development. Economically, sorghum farming can generate IDR 12,894,000 per ha with a revenue-cost ratio of 1.72; the break-even price would be IDR 2447 per kg, around 42% lower than the current market price. Sorghum is also more competitive than cassava (Q = 0.76), sweet potato (Q = 0.58), and soybeans (Q = 0.61) and less competitive than maize (Q = 1.33). Based on the QSPM analysis, five alternative strategies were obtained for developing sorghum in tidal swamplands: (1) optimization of productivity; (2) improvement in the quality of human resources for farmers; (3) facilitation of partnership cooperation; (4) application of site-specific technology; and (5) optimization of waste utilization. These strategies show that the expansion of sorghum planting has potential in the tidal swamplands and economic value for the community.