Jerzy Haber Institute of Catalysis and Surface Chemistry, Polish Academy of Sciences, ul. Niezapominajek 8, 30-239 Krakow, Poland
Natalia García Rey
Institute of Physical Chemistry and Center for Soft Nanoscience, Westfälische Wilhelms-Universität Münster, Corrensstraße 28/30, 48149 Münster, Germany
Ewelina Jarek
Jerzy Haber Institute of Catalysis and Surface Chemistry, Polish Academy of Sciences, ul. Niezapominajek 8, 30-239 Krakow, Poland
Agnieszka Czakaj
Jerzy Haber Institute of Catalysis and Surface Chemistry, Polish Academy of Sciences, ul. Niezapominajek 8, 30-239 Krakow, Poland
Eva Santini
Institute of Condensed Matter and Technologies for Energy, Consiglio Nazionale delle Ricerche, Via Marini 6, 16149 Genova, Italy
Francesca Ravera
Institute of Condensed Matter and Technologies for Energy, Consiglio Nazionale delle Ricerche, Via Marini 6, 16149 Genova, Italy
Libero Liggieri
Institute of Condensed Matter and Technologies for Energy, Consiglio Nazionale delle Ricerche, Via Marini 6, 16149 Genova, Italy
Piotr Warszynski
Jerzy Haber Institute of Catalysis and Surface Chemistry, Polish Academy of Sciences, ul. Niezapominajek 8, 30-239 Krakow, Poland
Björn Braunschweig
Institute of Physical Chemistry and Center for Soft Nanoscience, Westfälische Wilhelms-Universität Münster, Corrensstraße 28/30, 48149 Münster, Germany
The surface properties of saponin and saponin-chitosan mixtures were analysed as a function of their bulk mixing ratio using vibrational sum-frequency generation (SFG), surface tensiometry and dilational rheology measurements. Our experiments show that saponin-chitosan mixtures present some remarkable properties, such as a strong amphiphilicity of the saponin and high dilational viscoelasticity. We believe this points to the presence of chitosan in the adsorption layer, despite its complete lack of surface activity. We explain this phenomenon by electrostatic interactions between the saponin as an anionic surfactant and chitosan as a polycation, leading to surface-active saponin-chitosan complexes and aggregates. Analysing the SFG intensity of the O-H stretching bands from interfacial water molecules, we found that in the case of pH 3.4 for a mixture consisting of 0.1 g/L saponin and 0.001 g/L chitosan, the adsorption layer was electrically neutral. This conclusion from SFG spectra is corroborated by results from surface tensiometry showing a significant reduction in surface tension and effects on the dilational surface elasticity strictly at saponin/chitosan ratios, where SFG spectra indicate zero net charge at the air–water interface.