10 Food and nutrition security in key healthcare workers during the first wave of the COVID-19 pandemic: a case study informing educational interventions

• Ally Jaffee,
• James Bradfield,
• Sumantra Ray,
• Iain Broadley

Affiliations

Ally Jaffee

2 Faculty of Health Sciences, University of Bristol, Bristol, UK

James Bradfield

1 NNEdPro Global Centre for Nutrition and Health, St John’s Innovation Centre, Cambridge, UK

Sumantra Ray

NNEdPro Global Centre for Nutrition and Health, Cambridge, UK

Iain Broadley

2 NNEdPro Global Centre for Nutrition and Health, St John’s Innovation Centre, Cambridge, UK