Horticulturae (Nov 2021)

The Effect of Foliar Application of Magnetic Water and Nano-Fertilizers on Phytochemical and Yield Characteristics of Fennel

  • Shahin Faridvand,
  • Reza Amirnia,
  • Mehdi Tajbakhsh,
  • Hesham Ali El Enshasy,
  • R. Z. Sayyed

DOI
https://doi.org/10.3390/horticulturae7110475
Journal volume & issue
Vol. 7, no. 11
p. 475

Abstract

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Environmental factors, especially nutrients, can influence the production of medicinal plants. Thus, the present study assessed the response of some morphological and physiological characteristics of fennel ecotypes to the foliar application (magnetic water, organic and chemical fertilizers). The study was a factorial experiment based on the randomized complete block design, with three replications and 25 treatments at the research farm of the Agricultural and Natural Resources Research and Education Center of West Azerbaijan province, Iran, in the spring and summer of two consecutive years, 2014–2015 and 2015–2016. The first factor was assigned to fennel landraces (Gaziantep, Hamedan, Urmia, Yazd, and Shiraz) and the second factor to the foliar application (nitrogen nano-fertilizer, magnetic water, urea, chicken manure, and the control). Results showed that interaction of fertilizer treatment and landrace increased fresh and dry weight, biological yield, and seed yield significantly. In the first year, the highest fresh weight (166 g) and dry weight (35.5 g) were observed in the Gaziantep landrace fertilized with chicken manure. The highest anethole and fenchone contents (81.75% and 7.92%, respectively) were observed in the landraces treated with chicken manure. Based on the percentages, the Urmia landrace had the highest anethole percentage (83.2%), and the Shiraz landrace had the lowest one (77.5%). The highest fenchone contents (9.61%) and the lowest (2.18%) were observed in the Yazd and Urmia landraces. Due to the positive effect of application of chicken manure on improving the studied traits of fennel, it is recommended to include chicken manure inputs to enhance the efficiency of crops, reduce environmental pollution, and move toward sustainable agriculture.

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