Erratum to alkaloids in commercial preparations of California poppy – Quantification, intestinal permeability and microbiota interactions [Biomed. Pharmacother. 166 (2023) 115420]
Antoine Chauveau,
Annelies Geirnaert,
Angela Babst,
Andrea Treyer,
Christophe Lacroix,
Matthias Hamburger,
Olivier Potterat
Affiliations
Antoine Chauveau
Division of Pharmaceutical Biology, Department of Pharmaceutical Sciences, University of Basel, Basel, Switzerland
Annelies Geirnaert
Laboratory of Food Biotechnology, Institute of Food, Nutrition and Health, Department of Health Science and Technology, ETH Zurich, Zurich, Switzerland
Angela Babst
Laboratory of Food Biotechnology, Institute of Food, Nutrition and Health, Department of Health Science and Technology, ETH Zurich, Zurich, Switzerland
Andrea Treyer
Division of Pharmaceutical Biology, Department of Pharmaceutical Sciences, University of Basel, Basel, Switzerland
Christophe Lacroix
Laboratory of Food Biotechnology, Institute of Food, Nutrition and Health, Department of Health Science and Technology, ETH Zurich, Zurich, Switzerland
Matthias Hamburger
Division of Pharmaceutical Biology, Department of Pharmaceutical Sciences, University of Basel, Basel, Switzerland
Olivier Potterat
Division of Pharmaceutical Biology, Department of Pharmaceutical Sciences, University of Basel, Basel, Switzerland; Corresponding author.
