O Imaginário Sururu: Um patrimônio a contrapelo

Rosa dos Ventos. 2014;6(1)

 

Journal Homepage

Journal Title: Rosa dos Ventos

ISSN: 2178-9061 (Print)

Publisher: Universidade de Caxias do Sul

Society/Institution: Universidade de Caxias do Sul, Programa de Pós-Graduação, Mestrado em Turismo

LCC Subject Category: Geography. Anthropology. Recreation: Recreation. Leisure: Recreation leadership. Administration of recreation services

Country of publisher: Brazil

Language of fulltext: Spanish; Castilian, Portuguese

Full-text formats available: PDF

 

AUTHORS

Ernani Viana Neto (Universidade de Caxias do Sul)
Edson Gouveia Bezerra (UNEAL)

EDITORIAL INFORMATION

Blind peer review

Editorial Board

Instructions for authors

Time From Submission to Publication: 3 weeks

 

Abstract | Full Text

<p class="MsoNormal" style="text-align: justify;">Este artigo discute o patrim&ocirc;nio cultural, entendendo por tal o conjunto de todos os bens, materiais ou imateriais que, pelo seu valor simb&oacute;lico para as comunidades que os produzem e abrigam, devam ser preservados. No caso da cidade de Macei&oacute;, no Nordeste brasileiro, h&aacute; a presen&ccedil;a do Sururu <em>(Mytella Charruana)</em>, um molusco bastante consumido no local. Por essa raz&atilde;o, suas particularidades biol&oacute;gicas e culin&aacute;rias, sistematizadas em imagin&aacute;rios, est&atilde;o culturalmente associadas ao pertencimento alagoano. Buscamos demonstrar que este &eacute; pass&iacute;vel de ser considerado como patrim&ocirc;nio local, em que pese seu vi&eacute;s popular, antepondo-se a posi&ccedil;&atilde;o das elites locais.<strong></strong></p><p class="MsoNormal" style="text-align: justify;"><strong>&nbsp;</strong></p><p class="MsoNormalCxSpFirst" style="margin-bottom: 0.0001pt; text-align: justify;">&nbsp;</p><p class="MsoNormal" style="text-align: justify;"><strong><span lang="EN-US">The Sururu&rsquo;s Imaginary: </span></strong><span lang="EN-US">A Heritage Against the Grain - </span><span style="background-position: initial initial; background-repeat: initial initial;" lang="EN-US">This essay discusses the cultural heritage, understanding as such the set of all assets, tangible or intangible with a symbolic value for the communities that produce and houses it. In the case of the city of Maceio, northeastern Brazil, there is the presence of Sururu (Mytella charruana), a shellfish widely consumed locally. Due to its biological and culinary peculiarities, wich are part of the local imaginarium. The Sururu is culturally associated with Alagoa&rsquo;s culture. We seek to demonstrate that this is likely to be regarded as local heritage, despite its popular bias, against the position of local elites.</span><span lang="EN-US"></span></p>