Química Nova (Jan 2015)

VOLATILE COMPONENTS FROM GALLS INDUCED BY Baccharopelma dracunculifoliae (Hemiptera: Psyllidae) ON LEAVES OF Baccharis dracunculifolia (Asteraceae)

  • Michele Aparecida Besten,
  • Domingos Sávio Nunes,
  • Daniel Granato,
  • Sávio Luis Sens,
  • Alberto Wisniewski Jr,
  • Luis Simionatto Edesio,
  • Dilamara Riva-Scharf

DOI
https://doi.org/10.5935/0100-4042.20140288
Journal volume & issue
Vol. 38, no. 1
pp. 66 – 70

Abstract

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The volatile components of the galls induced by the insect Baccharopelma dracunculifoliae (Hemiptera: Psyllidae) on leaves of Baccharis dracunculifolia (Asteraceae) were analyzed by gas chromatography-mass spectrometry (GC-MS) and gas chromatographyflame- ionisation detection (GC-FID), and then comparison with volatile oil samples from healthy leaves collected in the vicinity. The galls produced around 3.5% of the total organic volatiles whereas healthy leaves rendered an average yield of 0.6%. The observed higher proportions of germacrene D, bicyclogermacrene, limonene, and β-pinene in the galls suggest that all these compounds are important targets in the search for natural enemies of this Psyllid. Moreover, higher relative percentages of (E)-nerolidol and spathulenol were found in healthy leaves.

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