Entrepreneurship and Sustainability Issues (Sep 2015)

Effects of consumer behaviour on innovations in fast food industry

Mindaugas Laužikas,
Hailee Tindale,
Lukas Tranavičius,
Emilis Kičiatovas

Affiliations

Mindaugas Laužikas: ORCiD
Hailee Tindale
Lukas Tranavičius
Emilis Kičiatovas

DOI: https://doi.org/10.9770/jesi.2015.3.1(8)
Journal volume & issue: Vol. 3, no. 1
pp. 85 – 103

Abstract

No abstracts available.

Published in Entrepreneurship and Sustainability Issues

ISSN: 2345-0282 (Online)
Publisher: Entrepreneurship and Sustainability Center
Country of publisher: Lithuania
LCC subjects: Geography. Anthropology. Recreation: Environmental sciences; Social Sciences: Industries. Land use. Labor: Management. Industrial management: Technological innovations. Automation
Website: http://jssidoi.org/jesi/

About the journal